The day of LOVE is here. This is a super easy treat to whip up for your little sweeties. We even cheated and used a cake mix and pre-made icing. And guess what, it was still yummy!
Pick your favorite cake mix- I used Pillsbury Devil’s Food Cake
Pick your favorite icing- I used Pillsbury Cream Cheese Icing
Sprinkles for decorations
Make cupcakes according to recipe directions. Line a muffin tin with cupcake liners. Spoon batter into liners. Fill cupcakes only 1/2 full. If the liner is too full, you will not end up with heart shapes.
After filling the liners, place a marble between the liner and the pan. You will see the cupcake take the shape of a heart.
Bake cupcakes according to recipe directions. Allow to cool completely before frosting.
Add your own flair with sprinkles.