Hot Bacon Dip

I bet I had you at BACON!  This dip screams Super Bowl.  Cook your bacon ahead of time to prep a quick fix before the game.  No one is counting calories on Super Bowl Sunday!  So PIG out! -AF

Hot Bacon Dip

8 oz. sour cream

8 oz. cream cheese, softened

3 green onions, chopped

1/2 c mayonnaise, use Hellmann’s on this one

8 oz. sharp cheddar cheese, shredded

1/2 lb. bacon, fried, crispy, and crumbled

Mix sour cream and cream cheese together.  Add green onions, crumbled bacon, mayonnaise and 6 oz. cheese.  Mix it up.  Place in a small oven-safe serving dish and sprinkle with remaining cheese.  Bake at 325 degrees for 15 minutes.  Serve warm with crackers, vegetables, or chips.  For a large group, double recipe and cook for 25 minutes.

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